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TERI Farms uses regenerative agricultural practices which reduce greenhouse gas emissions, conserves water, energy, and fosters soil resiliency. We operate over four acres of certified organic urban farms (certified by NFC) and home gardens in San Marcos and Vista. We produce a wide variety of fruits and vegetables, and fresh eggs. In addition to providing specialized vocational training for some of our clients, the farms also provide a safe, engaging, and motivating space for our students, staff, and the local community. 

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Farm to Fork

TERI Farms produce are on sale in the café. See what's growing and grab some fresh organic local produce! You might just save yourself a trip to the grocery store. And not only that, many of our café meals are made with fresh fruit and veggies straight from our farms.


The TERI Microgreens Difference

What makes TERI microgreens different? We grow our plants in a unique soil mix created by TERI Farm’s staff. This special soil mix produces stronger, healthier plants that result in vibrant colors, robust flavor, and a product that has a longer shelf life. They are grown to chefs’ specifications for several San Diego County restaurants. 



A Community Supported Agriculture (CSA) box subscription is a way for consumers to support and connect with local farms directly and restore the link between the surrounding communities. When you sign up for The TERI Farm’s CSA, you will receive a box of organic fresh, seasonal fruits and vegetables plus exclusive perks. Download the info flyer.

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